Progressive Laboratories Nattokinase Plus
Natto is a traditional Japanese food and is commonly eaten for breakfast in Japan. Natto is known as a nutritious food in Japan, and the popularity has been increasing in recent years. Natto is a good source of protein and vitamin B2. Natto is also rich in vitamin K2. Further, a fibrinolytic enzyme found in natto, called nattokinase has been reported to nutritionally support a natural slowing of the clotting process.
Supplement Facts
Serving Size: 2 Softgel Capsules
Servings per Container: 30
Amount Per Serving % Daily Value
Vitamin E (as d-alpha tocopherol) 20 IU 66%
Nattokinase 20,000 FU/g 100 mg *
*Daily value not established.
Other Ingredients: rice bran oil, gelatin, glycerin, purified water. lecithin (soy), yellow beewax, tumeric, glycerin complex and titanium dioxide.
Directions:
Take one softgel capsule first thing in the morning and one at bedtime.