NutriCology/Allergy Research Group, Modified Citrus Pectin Powder, 16 oz

NutriCology Modified Citrus Pectin Powder

• Derived from organic citrus pectin.
• More economical powdered form.

Modified citrus pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule.

Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.

Supplement Facts
Serving Size 1 teaspoon (5g)
Servings per container 90
Amount per serving:
Calories 20
Sodium 295 mg
Total Carbohydrates 5 g
Dietary Fiber 3 g
Sugars 2 g
Modified Citrus Pectin 5 g

This nutrient is of the highest quality and purity obtainable, free of all common allergens (antigens), and does not contain preservatives, diluents, or artificial additives.

Suggested Use:
As a dietary supplement, 5 to 15 grams daily; dissolve one rounded teaspoon (approx. 5 g) of powder in water, juice or other liquid and drink one to three times daily, or as directed by a healthcare practitioner.

NOTE: For easier mixing, place Modified Citrus Pectin Powder in a jar or shaker with desired liquid and shake.

CAUTION: Those on a sodium-restricted diet should consult their healthcare practitioner before use.